Taco Bells remove all green onions
SOUTH PLAINFIELD, New Jersey (AP) — Taco Bell ordered scallions removed from its 5,800 U.S. restaurants Wednesday after tests suggested they may be responsible for the E. coli outbreak that has sickened at least three dozen people in three states.
The fast-food chain said preliminary testing by an independent lab found three samples of green onions, also called scallions, appeared to have a dangerous strain of the bacteria.
“In an abundance of caution, we’ve decided to pull all green onions from our restaurants until we know conclusively whether they are the cause of the E. coli outbreak,” said Greg Creed, president of Irvine, California-based Taco Bell.
The company would not immediately identify the supplier of the scallions, so it was unclear whether contaminated green onions reached other restaurants or supermarkets.
Tainted green onions from Mexico were blamed for a 2003 outbreak of hepatitis A in western Pennsylvania that was also traced to a Mexican restaurant. Four people died and more than 600 people were sickened after eating the green onions at a Chi-Chi’s.
California is the nation’s largest supplier of green onions. But by December, as winter sets in, the vegetable is often imported from Mexico.
The Taco Bell chain, a subsidiary of Yum! Brands Inc., reopened restaurants linked to the outbreak on New York’s Long Island after the outlets were sanitized. A Taco Bell in New Jersey remained closed Wednesday for cleanup. Two other Taco Bells in New Jersey that were implicated never closed.
In Trenton, Nidhi Trikha stopped by an unaffected Taco Bell for a quick lunch Wednesday that included a chicken quesadilla and a bean chalupa — but no green onions. After hearing about the outbreak, she said she was sorry she ate.
“I know fast food is always unhealthy, but it’s quick and cheap,” she said. “God, I hope I’m OK.”
But the fast-food chain closed nine outlets in suburban Philadelphia after health officials reported four people falling ill from E. coli.
McLane Co., which distributes food to the region’s Taco Bells, said federal investigators planned to test green onions, regular onions, cilantro, tomatoes and lettuce from its southern New Jersey warehouse.
Authorities also planned to look at a nearby facility of a produce processor, Ready Pac Produce, which handles lettuce, tomatoes, onions and other ingredients for Taco Bell. A Ready Pac spokesman did not immediately return calls.
Nine people remained hospitalized, including an 11-year-old boy in stable condition with kidney damage.
Source: CNN











Leave a Reply
You must be logged in to post a comment.